Ocelot say: "Smooth dark chocolate with a salty-sweet kick of hand-harvested sea salt from the Isle of Skye. Handmade, designed and packaged in a micro chocolate factory in Edinburgh, Scotland."
x 70% single origin organic sea salt dark chocolate
x grown in the Democratic Republic of Congo
x made in the United Kingdom
x 25% of profits donated towards reforestation projects (learn more)
Ocelot - Sea Salt Dark Chocolate (70%)
Cocoa Mass (70%)*, Raw Unrefined Cane Sugar*, Cocoa Butter*, Sea Salt.
* Organic certified. May contain traces of nuts, gluten and dairy. Net weight 70g.