Founded in 2012. Based in Falmouth, Cornwall.
"Chocolarder is one of the only small batch bean to bar chocolate makers in the country. We produce fine quality, stoneground chocolate using organic beans imported from single estate, family run plantations in Venezuela, Java, Madagascar, Peru and the Dominican Republic. The select beans used at Chocolarder are roasted, winnowed and ground over 4 days before being left to mature for 30 days. The chocolate is then hand tempered and made into bars before being lovingly wrapped in plastic free packaging."